Vientiane Market Eat in and Take Out

157 Noyes St, Portland ME 04103

(207)774-7311 (207)879-1614 vientianemarket@gmail.com

APPETIZERS

THAI ROLLS (4)- Thai style egg rolls, served with sweet sauce ………………………………………………………………………..$3.99

FRESH SPRING ROLLS (2)- Mixed fresh lettuce, cucumber, mint , and rice noodle wrapped in rice paper…………...$3.99

CRAB RANGOON(4)- Fried crab meat mix with cream cheese and Thai herbs ……………………………………………..$3.99

 SPICY WINGS(4)- Fried marinated chicken wings with Thai spicy sauce………………………………………………………………. $4.99

Chicken Satay(4) - Chicken Tender marinated in coconut milk and Thai herbs, grilled on skewers…………………….$6.99

SOUP

TOM YUM-Spicy tamarind broth with mushroom, tomato,

onion, scallion and cilantro……………………………………... $3.99

TOM KAR – Coconut broth with broth with mushroom, tomato, onion, scallion and cilantro………………………… $3.99

NOODLE DISH

PAD THAI – Rice noodle dish cook with shrimp, chicken, ground peanut , egg, bean sprout and scallion………….$7.29

DRUNKEN NOODLE - Fresh rice noodle stir fry with chicken and mixed vegetable in tangerine basil sauce…………..$8.29

PAD SEE EW – Flat noodle stir fry in egg  and mix with chicken broccoli, mushroom, bok choy in Thai sweet soy sauce…………………………………………………………………….....$8.29

MEAT AND VEGETABLES

Tofu $7.59, Chicken $7.59, Beef 7.99, Shrimp $8.59

 

BABY CORN – Baby corn, bok choy, onion, mushroom and scallion cook with stir fry sauce.

BAMBOO SHOOT- bamboo, bok choy, onion, scallion, red and green pepper, stir fry in oyster sauce.

BASIL – Onion, bok choy, red and green peppers, carrot, mushroom, baby corn and basil cook with stir fry sauce.

BANGKOK – Pineapple chunk, bok choy , tomatoes, onion, red and green pepper cook in curry pineapple sauce. 

 BROCCOLI – Broccoli, bok choy mushroom, carrots, red and green peppers cook with stir fry sauce.

CASHEW NUT – Onion, bell peppers,mushrooms, bok choy , pineapple chunk and roasted cashew cook in soybean chili sauce.

GINGER- Fresh Ginger, onion, bok choy, scallion, red and green pepper cook in soybean chili sauce.

GARLIC- Baby corn, mushrooms, snow pea, bok choy, carrot and scallion cook in garlic sauce.

THAI RAM –Stir fry mixed vegetable top with house special peanut sauce.

VEGETABLE DELIGHT- Mixed Vegetables stir fry with light soy sauce.

 

 

FRIED RICE

VEGETABLE – Onion, bok choy, snow pea, carrot, broccoli, baby corn, scallion, string bean , red and green pepper……………………………………………………………………….$6.99

TOFU -Onion, bok choy, carrot, scallion red and green bell pepper ……………………………………………………………...........$6.99

CHICKEN- Onion, bok choy, carrot, scallion red and green bell pepper…………………………………………………….………….$6.99

PINE APPLE - Onion, bok choy, snow pea, carrot, broccoli, baby corn, scallion, string bean , red and green bell pepper, cashew chicken and shrimp……………………………….………$7.99

CURRY

Tofu $7.59, Chicken $7.59, Beef 7.99, Shrimp $8.59

RED CURRY- Spicy red curry paste cook in coconut milk with green bean, red and green bell peppers, bamboo, zucchini, yellow squash ,egg plant and basil.

GREEN CURRY - Spicy green curry paste cook in coconut milk with green bean, red and green bell peppers, bamboo, zucchini, yellow squash, egg plant and basil.

YELLOW -Yellow curry paste cook in coconut milk with potatoes, onion, tomatoes, carrots and pineapple.

MASSAMON - Massamon curry paste cook in coconut milk with ground peanut, potatoes, onions tomatoes and carrots.

CHEF SPECIAL

YUM NAU – Thin sliced beef season with lemon juice, onion, lemon grass, scallion, lime leaves, galanga, and ground roasted rice served on bed of lettuce………….$10.79

LAAB GAI – Ground chicken season with lemon juice, onion, lemon grass, scallion, lime leaves, galanga, and ground roasted rice served on bed of lettuce ………..… $9.99

DELIGHT OF TWO – Tender chicken and shrimp sautéed with minced garlic, fresh mushroom, bok choy, carrot, snow pea, tomatoes and onion….…………………………….$7.99

TWIN PEAK – Tender chicken and shrimp sautéed with onion, bamboo, mushroom, bell peppers, and baby corn in chili garlic sauce ………………………………………………………..$7.99

PAD KA POA- Ground chicken sautéed with string bean, mushroom, onion, and bell peppers  in hot basil sauce ...............………………………………………………………………....$7.99

SEASONAL ONLY

PAPAYA SALAD – Slice papaya mix with tomatoes, lime, salt, sugar, fish sauce and fresh chili peppers…………..$7.99

MANGO FRIED RICE – Sweet Mango, red pepper, onion, scallion with sweet mango sauce……………………………..$7.99

 

Open 7 days a week 10:30 AM – 9:00 PM